I came across these quinoa noodles and thought I would try them. I like quinoa, so in a noodle form they should be good, right. I made a mistake though. I didn’t read the cooking instructions. Thinking they were like normal pasta, I let them cook for over 6 minutes.

BIG MISTAKE! They went from al dente to super inflated and mushy. I looked at directions – 4 minutes for al dente. WOW – that’s fast cooking time, but it made sense, because normal quinoa cooks in 5 minutes. I would not have known they were quinoa noodles, very good.

They are really healthy, free of eggs, nuts, gluten, dairy, soy, peanuts and GMO. The GoGo Quinoa brand is Canadian. On their website they have other quinoa products.

On a side note, I also found Banza chickpea pasta. Have not tried them yet. One new pasta at a time. If my Italian grandmother was alive, I wonder if she would embrace these new pastas.